{"product_id":"dill-anethum-graveolens-bare-root","title":"Dill Anethum graveolens – Bare Root","description":"\u003cp data-start=\"337\" data-end=\"484\"\u003e\u003cstrong data-start=\"337\" data-end=\"484\"\u003eDill, scientifically known as Anethum graveolens, is a fragrant edible herb known for its soft feathery leaves and fresh, slightly sweet aroma.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"486\" data-end=\"683\"\u003eIt is commonly used for cooking, garnishing, seafood dishes, salads, sauces, pickling and home herb gardens. Dill grows best in a bright, airy location with enough sunlight and well-draining media.\u003c\/p\u003e\n\u003cp data-start=\"685\" data-end=\"771\"\u003eOur dill plants are grown in our Thailand nursery following organic growing standards.\u003c\/p\u003e\n\u003cp data-start=\"773\" data-end=\"1003\"\u003e\u003cstrong data-start=\"773\" data-end=\"793\"\u003ePre-Order Notice\u003c\/strong\u003e\u003cbr data-start=\"793\" data-end=\"796\"\u003eThis is a pre-order live plant item. Estimated fulfilment time is \u003cstrong data-start=\"862\" data-end=\"874\"\u003e5–7 days\u003c\/strong\u003e before delivery or collection. Plant size, shape and fullness may vary slightly depending on availability and harvest condition.\u003c\/p\u003e\n\u003cp data-start=\"1005\" data-end=\"1118\"\u003eThis listing is for \u003cstrong data-start=\"1025\" data-end=\"1043\"\u003ebare root Dill\u003c\/strong\u003e. The plant will be sent with bare roots and must be repotted upon arrival.\u003c\/p\u003e\n\u003cp data-start=\"1120\" data-end=\"1132\"\u003e\u003cstrong data-start=\"1120\" data-end=\"1132\"\u003eBest For\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1133\" data-end=\"1295\"\u003e\n\u003cli data-section-id=\"1dvpdle\" data-start=\"1133\" data-end=\"1152\"\u003eHome herb gardens\u003c\/li\u003e\n\u003cli data-section-id=\"xjpwtf\" data-start=\"1153\" data-end=\"1177\"\u003eCooking and garnishing\u003c\/li\u003e\n\u003cli data-section-id=\"hvtbcw\" data-start=\"1178\" data-end=\"1213\"\u003eSalads, seafood dishes and sauces\u003c\/li\u003e\n\u003cli data-section-id=\"scb7ff\" data-start=\"1214\" data-end=\"1245\"\u003ePickling and fresh harvesting\u003c\/li\u003e\n\u003cli data-section-id=\"um1lmq\" data-start=\"1246\" data-end=\"1295\"\u003eGrowers who want to start with bare root plants\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1297\" data-end=\"1313\"\u003e\u003cstrong data-start=\"1297\" data-end=\"1313\"\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1314\" data-end=\"1541\"\u003e\n\u003cli data-section-id=\"tc82m3\" data-start=\"1314\" data-end=\"1340\"\u003eDill, Anethum graveolens\u003c\/li\u003e\n\u003cli data-section-id=\"z2l4ct\" data-start=\"1341\" data-end=\"1363\"\u003eFragrant edible herb\u003c\/li\u003e\n\u003cli data-section-id=\"w4m9ge\" data-start=\"1364\" data-end=\"1386\"\u003eSoft feathery leaves\u003c\/li\u003e\n\u003cli data-section-id=\"xvu5y\" data-start=\"1387\" data-end=\"1416\"\u003eFresh, slightly sweet aroma\u003c\/li\u003e\n\u003cli data-section-id=\"rho1b9\" data-start=\"1417\" data-end=\"1451\"\u003eSuitable for pots and containers\u003c\/li\u003e\n\u003cli data-section-id=\"1bktpib\" data-start=\"1452\" data-end=\"1483\"\u003eGrown in our Thailand nursery\u003c\/li\u003e\n\u003cli data-section-id=\"1adc6v7\" data-start=\"1484\" data-end=\"1509\"\u003eSent as bare root plant\u003c\/li\u003e\n\u003cli data-section-id=\"ogjdam\" data-start=\"1510\" data-end=\"1541\"\u003eMust be repotted upon arrival\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1543\" data-end=\"1557\"\u003e\u003cstrong data-start=\"1543\" data-end=\"1557\"\u003eCare Guide\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1558\" data-end=\"1964\"\u003e\n\u003cli data-section-id=\"1g2b8sc\" data-start=\"1558\" data-end=\"1600\"\u003eLight: Full sun, ideally 6–8 hours daily\u003c\/li\u003e\n\u003cli data-section-id=\"1t93bjm\" data-start=\"1601\" data-end=\"1655\"\u003eWater: Keep media lightly moist, but not waterlogged\u003c\/li\u003e\n\u003cli data-section-id=\"1rhhr5y\" data-start=\"1656\" data-end=\"1701\"\u003eAirflow: Grow in a bright and airy location\u003c\/li\u003e\n\u003cli data-section-id=\"bcgt79\" data-start=\"1702\" data-end=\"1749\"\u003eMedia: Repot using Chaiyo Universal Substrate\u003c\/li\u003e\n\u003cli data-section-id=\"1ynagfq\" data-start=\"1750\" data-end=\"1880\"\u003eOptional Amendment: Add French Bark Nugget 8–15mm if your growing area is humid, low-airflow or the media stays wet for too long\u003c\/li\u003e\n\u003cli data-section-id=\"g45i16\" data-start=\"1881\" data-end=\"1964\"\u003eAvoid: Overwatering, soggy media and unnecessary root disturbance after repotting\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1966\" data-end=\"2090\"\u003e\u003cstrong data-start=\"1966\" data-end=\"2009\"\u003eRecommended Chaiyo Mix for Home Growing\u003c\/strong\u003e\u003cbr\u003eAt our Thailand nursery, we grow Dill using \u003cstrong data-start=\"2054\" data-end=\"2089\"\u003e100% Chaiyo Universal Substrate\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"2092\" data-end=\"2307\"\u003eFor home growing, we recommend starting with \u003cstrong data-start=\"2137\" data-end=\"2167\"\u003eChaiyo Universal Substrate\u003c\/strong\u003e. If your environment is more humid, shaded or has lower airflow, you may add \u003cstrong data-start=\"2245\" data-end=\"2274\"\u003eFrench Bark Nugget 8–15mm\u003c\/strong\u003e to improve drainage and airflow.\u003c\/p\u003e\n\u003cp data-start=\"2309\" data-end=\"2441\"\u003eAdjust watering based on sunlight, airflow, heat and humidity. Dill enjoys consistent moisture, but the media should not stay soggy.\u003c\/p\u003e\n\u003cp data-start=\"2443\" data-end=\"2636\"\u003e\u003cstrong data-start=\"2443\" data-end=\"2461\"\u003eHarvesting Tip\u003c\/strong\u003e\u003cbr\u003eSnip outer leaves when needed for fresh use. Regular light harvesting encourages continued growth. Dill can also be allowed to flower if you want to collect dill seeds later.\u003c\/p\u003e\n\u003cp data-start=\"2638\" data-end=\"2809\"\u003e\u003cstrong data-start=\"2638\" data-end=\"2656\"\u003eImportant Note\u003c\/strong\u003e\u003cbr\u003eThis is a live plant. Plant size, shape and fullness may vary slightly from photos. Bare root Dill must be repotted as soon as possible after receiving.\u003c\/p\u003e","brand":"Chaiyo Farm (Singapore) Pte. Ltd.","offers":[{"title":"Default Title","offer_id":50652238840028,"sku":null,"price":7.9,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0759\/8207\/8172\/files\/Logo_CFs-64.jpg?v=1779793858","url":"https:\/\/www.chaiyofarm.sg\/products\/dill-anethum-graveolens-bare-root","provider":"Chaiyo Farm (Singapore) Pte. Ltd. ","version":"1.0","type":"link"}