Curled Cress (Organic) Herb Seeds, 260 Seeds

Also called Garden Cress or Peppergrass. Ruffled leaves have a peppery and refreshing flavor. Used in salads or sandwiches as baby greens, they add texture and visual interest. Harvest as sprouts starting around 6 to 8 days.

Organic Curled Cress seeds are often added to curries or meat dishes to enhance the flavor as a seasoning similar to mustard and pepper. Non-GMO cress seeds should be dried and cooked before eating. In Indian cuisine, garden cress seeds are made into a popular drink called "Halim" by soaking the seeds overnight, then mixing them in lemon juice the following morning. The heirloom seeds of cress help boost iron, vitamin A and provide protein. Kheer is a pudding made with cress seeds and is also consumed to help lactation during pregnancy.

Information and details

Premium Quality Seeds

Number of seeds: 260 seeds

Non-GMO, HERB, USDA certificates

Germination rate: 85%

Harvest age: 50 days

Maintenance: Moderate

Store in a cool, dry place, out of direct sunlight and with good ventilation.